New Year 2010
Canapés on Arrival
*****
Selection of Fresh Cold Meat Platter
Seafood Platter on a Bed of Ice
Smoked Chicken and Vegetable Salad
Avocado Prawn Marie Rose with Brown Bread and Butter
Tomato and Red Onion Salad
*****
Saddle of Venison braised in Red Currant Sauce
Beef Wellington in rich Bordeaux Sauce
Seafood Ragout
Mushroom and Leek Stroganoff
Sautéed of Potatoes with Onion
Cauliflower and Broccoli Mornay
Braised Saffron Rice
Braised Red Onion
*****
Fresh Colourful Fruit Salad
Passion Fruit Bavarios
Chocolate Orange and Brandy Tulip
*****
Coffee
Petit Fours